April 7-8, 2017
Briscoe Park, 3265 Briscoe Drive, Alvin, TX
150 Cook Team Limit
1st Place Brisket – $2,000.00
1st Place Pork Ribs - $500.00
1st Place Chicken - $500.00
1st Place Beans - $500.00
1st Place Feast - $500.00
Fajita Jackpot - $25.00 entry fee
1st place Trophy & 60% of jackpot
The following earn a trophy and cash prize
Brisket 1st - 3rd (Cash prize only 4th-8th)
Pork Ribs 1st – 3rd
Chicken 1st – 3rd
Beans 1st – 3rd
Feast 1st – 3rd
Grand Champion & Reserve Grand Champion earn a trophy
Participants from the 2016 Cook-Off who return their registration forms and fee prior to 3:30 p.m. on February 24th, 2017 will be guaranteed their choice of spot on a first come, first serve basis.
Each cook team will be issued 5 overnight wrist bands per space. Additional overnight wrist bands are not available for purchase.
Click to print the 2017 ASRC BBQ Cook-Off Package!